Jet Pilot

Name: Jet Pilot
Cuisine: Cocktail
Ingredients: 0.75 oz Aged Rum; 0.75 oz Dark Rum; 0.75 oz Overproof Rum; 0.5 oz Lime Juice; 0.5 oz Grapefruit Juice; 0.5 oz Cinnamon Syrup; 0.5 oz Falernum; 1 dash Angostura Bitters; 1 dash Absinthe

Classic

Double rocks

Ingredients

Aged Rum20 ml
Dark Rum20 ml
Overproof Rum20 ml
Lime Juice15 ml
Grapefruit Juice15 ml
Cinnamon Syrup15 ml
Falernum15 ml
Angostura Bitters1 dash
Absinthe1 dash

Method

Flash blend with crushed ice and pour unstrained into a double rocks glass.

Garnish: Mint sprig

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