
Ingredients
- Gin60 ml
- Lemon Juice20 ml
- Raspberry Liqueur15 ml
- Egg White1
Method
Dry shake, then shake with ice and double-strain into a coupe.
Garnish: Raspberry
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Dry shake, then shake with ice and double-strain into a coupe.
Garnish: Raspberry
Want recipes you can actually make with your bottles?
Build your bar