Aviation

Classic
Coupe

Ingredients

  • Gin60 ml
  • Maraschino Liqueur15 ml
  • Crème de Violette7.4 ml
  • Lemon Juice20 ml

Method

Shake with ice and double-strain into a chilled coupe.

Garnish: Maraschino cherry

Want recipes you can actually make with your bottles?

Build your bar